Grilled veggies, crispy bacon, melty cheese. When it comes to sandwiches, Five Guys focuses on every detail.
Freshly grilled onions, mushrooms and green peppers layered with lettuce and tomatoes on a soft, toasted sesame seed bun.
Freshly grilled onions, mushrooms and green peppers layered with lettuce, tomatoes and slices of American-style cheese on a soft, toasted sesame seed bun.
Slices of American-style cheese melted on an inside-out sesame seed bun with toppings of your choice and grilled until golden brown.
Strips of crispy Applewood smoked bacon from one of America’s last smokehouses, fresh tomato slices, mayo and hand-shredded lettuce on a soft, toasted sesame seed bun.
Swap out a bun for crisp lettuce. Enjoy all your favorite toppings and hand-formed patties—bun-free, guilt-free, and still packed with flavor.
Go bunless with our burger bowl! Available for burgers, dogs, or sandwiches, this lighter option is served in an aluminum bowl with your choice of toppings and sauces on the side.


If you’re not sure how to fix up your sandwich, here are some topping suggestions we think you’ll love.
Grilled mushrooms, bacon, lettuce, tomatoes, mayo
Grilled cheese, patty, grilled onions
Grilled cheese, bacon, tomato
Bacon, lettuce, tomatoes, American cheese, jalapeno, hot sauce, mayo, mustard
Tomatoes, lettuce, grilled onion, grilled mushroom, green pepper, mayo, mustard, pickles
Want To Know More About What Goes Into Making Our Sandwiches?
We don’t make our sandwiches any old way—we make them the Five Guys way. That means we grill our grilled cheese in mayo for optimal flavor. We use exactly six strips of smoked bacon to two slices of tomatoes for the best BLT ratio. And we grill fresh veggies, so our veggie sandwich is packed with flavor.
FRESH FOOD, NOT FAST FOOD


Since 1986, we’ve been working tirelessly to refine the craft of burgers and fries. Learn the history behind Five Guys.

Five Guys takes your nutritional and allergy concerns to heart. That’s why we supply detailed nutrition and allergen information for the food we serve.